Cuisinart Elite Collection 12-Cup Food Processor Die Cast
Description
Reviews
Recipes
User Manual
Combining the Cuisinart tradition of culinary excellence with groundbreaking innovation, Cuisinart Elite Collection 12-Cup Food Processor sets the bar for the next generation of kitchen appliances. With a 4-Cup work bowl nested inside the big bowl, plus the adjustable 6-position slicing disc and reversible shredding disc, it provides home chefs with multiple food processors in one! The exclusive SealTight Advantage System is designed to deliver maximum bowl capacity and clean processing and pouring. It is truly the finest food prep appliance available for today's modern kitchen. Features:
2 Food Processors in 1!
12-Cup Large Bowl and 4-Cup Small Bowl with Pour Spouts & Measurement Markings
Exclusive Patent-Pending SealTight Advantage System
Seals Bowls and Locks Blades
Easy On/Off Locking System with Push-Button Release
Stainless Steel Adjustable Slicing Disc (1 to 6 mm)
2 strips lemon peel, each 2 inches x ½ inch
¾ teaspoon kosher or sea salt
2 shallots, ½ ounce each
3 tablespoons fresh lemon juice
2 tablespoons white wine vinegar
2 tablespoons honey
2 teaspoons Dijon-style mustard
½ teaspoon freshly ground black pepper
3 tablespoons vegetable oil
½ cup plus 2 tablespoons extra virgin olive oil
Instructions
Insert the metal blade. Chop the lemon zest with the salt using the pulse, 20 to 30 times. With the machine running, drop the shallots down the small feed tube.; process for 5 seconds to chop. Add the lemon juice, wine vinegar, honey, Dijon-style mustard, and black pepper to the work bowl; process for 5 seconds to blend. Combine the oils. With the machine running, add the oils in to the small pusher and allow to drip through the hole in a small steady stream. Transfer to a jar and allow to sit for at least 30 minutes before using, to allow the flavors to blend. May be kept up to 2 weeks in the refrigerator. Allow the dressing to come to room temperature before using. Process again, using the metal blade, if the dressing has separated.
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