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KAI Shun Pro Yanagiba 10 1/2" (26.6 cm) Blade

KAI Shun Pro Yanagiba 10 1/2" (26.6 cm) Blade
Item #:VG0006
Item Rating:
Availability:Usually ships the same business day
Regular Price: $200.00
Factory Direct Price:$140.00- Save $60.00

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The classic Japanese single bevel blade on this new style Shun Pro 10.5 in. Yanagiba delivers perfect precision. Yanagiba, also known as Yanagi, is a descriptor of the thin, graceful blade-style of this excellent sushi knife. Meaning Willow Leaf in Japanese, the Yanagiba is the essential Asian slicing knife for sushi or sashimi. The New Style Shun Pro features a beautiful, graffiti etched blade that is made with high carbon VG10 steel, which takes and holds an incredibly sharp edge longer than comparable knives. Premium D-shaped PakkaWood handles nestle comfortably into the curves of the palm, offering control and a secure grip. The wide Shinogi (or blade bevel) makes it easy to sharpen these knives on a whetsone.

  • NSF certified for use in commercial kitchens
  • VG-10 "Super Steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon and Vanadium.
  • The perfect combination for edge retention.
  • One-sided beveled edge with a hollow-ground back.
  • Ebony-black PakkaWood handles specifically designed for premium applications.
  • Handle's "D" shaped design with offset bolster fits the hand perfectly.
  • Stainless steel bolsters and end caps.
  • 10 1/2" Blade (26.6 cm)
  • Product Reviews for KAI Shun Pro Yanagiba 10 1/2" (26.6 cm) Blade


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