The smoothly curved interior and rounded base of the Signature saucepan make saucemaking easier than ever. An extended helper handle and a contoured main handle also provide added control when transferring cookware on the stovetop or between the kitchen and the table.
Crafted of durable cast iron and protected by Le Creuset’s enhanced enameling, the Signature saucepan provides the optimal medium for saucemaking with its precise and responsive temperature control properties. In fact, cast iron has long been used by chefs around the world to achieve the steady low-to-medium heat required for building delicate sauces. Made in France
Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
Oversized handles provide even weight distribution and a secure grip
Ergonomic composite knobs are heat resistant to 500°F
Built-in lid stabilizers provide a secure, no-slide fit
The lightest weight per quart of any premium cast iron cookware available