Customize your foodservice facility and revolutionize your food preparation with the most advanced commercial induction equipment available. Ideal for demonstration cooking, suite service, catering and buffets.
Available in two power levels. Includes separate controls that allow for remote mounting. Features SmartScan™ enhancement and COOK and TEMP modes.
CHEAP - 20 times less expensive than butane and just as portable. Induction has an average hourly cost of 8~13 cents compare to $1.70 for butane. Induction saves 92% of fuel budget.
FAST - Twice as fast as butane gas. Boil tap water and fry a one egg omelet in just seconds. Magnetic power only heats the pan, saving up to 70% compared to conventional cooking.
SAFE - Eliminates open flames, hazardous fuels and noxious fumes. Reduce liability to your staff and guests. The innovative design of the ceramic plate creates instant heat, but only to induction-compatible pans.
Features two functions: a COOK mode with power level adjustment ranging from 500 watts to full power; and a thermostatic TEMP mode ranging from 90 to 440 degrees.
Input voltage 208 - 240V / 50Hz / 60Hz
Power consumption 2600W / 11.8A
Power range 600 - 2400 / 2500 / 2600W
Temperature range 95 - 440°F
Cord length 7 ft
Connecting cord 1.5ft btwn control box & unit
Dimension (W x D x H) 13.4 x 12.6 x 3.3 in
Net weight 12 lbs
Gross weight 16 lbs
This product is direct shipped from the manufacturer's warehouse. Gift wrapping is not available and is not refundable. Thank you in advance for your understanding.
Product Reviews for Sunpentown 2600W Commercial Induction (Built-In)